The 600 gallon Pious machine is designed for environments with higher consumption needs, such as busy restaurants, small hotels or health centers. The nominal capacity of this machine is about 2200 liters per 24 hours and with a practical efficiency of approximately 70%, the final production is about 1540 liters.
The semi-industrial Pais device uses two 300-gallon membranes that help provide the desired capacity and efficiency in the purification process. Other components of the device include high-quality Taiwanese organic housings and fittings and powerful LEFOO pumps that create the necessary pressure. The purification process uses high-quality pre-filters and a final carbon filter to ensure the quality of the output water. The solenoid valve also precisely controls the operation of the 600-gallon Pious device and provides reliable operation. With a robust design and metal chassis along with accurate pressure sensors, this device is suitable for supplying purified water for consumption by about 25 to 30 people, and the possibility of adding a storage tank as an optional option increases the efficiency of the system.





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